Grassfed beef

Our beef is grass fed and finished. This means our cattle are not fed grain, but instead eat grass, hay and other forages. Cattle graze for as much of the year as possible, and when fed hay, they are still on pasture with space to behave naturally.

Beef Back Ribs (half rack)

A half rack of beef ribs
$5.00/lb. Avg. 2.5 lb.

Boneless beef short ribs

A delicious braising cut
$5.00/lb. Avg. 1.1 lb.

Slow Meals Box

Favourite beef cuts for slow cooking